The year has been filled with a number of firsts - first (and last) sibling's wedding, first time in a recording studio, first time singing solo at a wedding (needed 2 beers and a wine before I could get on stage), and of course, Danny's my first schnauzer. Along with him came the first grooming session and the first visit to a pet cafe.
Yes, I don't know about you, but Danny's ending his year quite pleased and round. He's now a not-so-mini schnauzer, tipping the scales at 9.5kg. It really didn't help that I brought him to Bark Angel for a post-Christmas-early-New-Year dinner.
Danny recognised Bryan straight away and was straining on the leash to get to him. Hubby held on to him while I headed to the counter to check out the doggie menu:
I actually turned to hubby and asked, "So what do you think he will like?" Hubby's face said it all. I was asking about a dog that happily eats tissue paper right out of the box.
I ended up ordering a grilled boneless chicken with honey. It came with a choice of two sides. The chef recommended the mashed potatoes and egg, but I took one look at Danny's round furry butt and picked a double helping of vegetables instead.
Then came the wait. We had to keep Danny entertained cos he kept wanting to explore. One of the staff came over and said it was okay to let him off the leash. I told him that if I did that, there wouldn't be much of a shop left. You see, they have a section where they sell shampoos and other doggie items, and Danny was showing a lot of interest in the smaller items that would fit between his teeth.
And then when I placed the bowl down...